On Wednesday, April 26th, join us for our 2nd Annual Sushi & Sake Experience at the sleek TAO Lounge from 7 - 9:30 pm. Watch Yoshi, TAO's master sushi chef, as he filets a whole tuna while showcasing his process and cuts, and serves his culinary creations. Sashay over to the dim sum or sake tables and enjoy a wide-ranging assortment of fusion delights and libations. Sip complimentary premium cocktails, wine, and beer at the bar with Members and guests as they enjoy this highly curated and intimate event. This is your once-a-year chance to dive deep into the world of sushi & sake bliss, and as one of our Members' all-time favorite events, is not to be missed.
This event is $125 for Members and $150 for guests. Space is limited to just 50 attendees, so RSVP early to ensure your spot at this unique event.