The Essentials

A feel good upscale American comfort food restaurant featuring live-fire cooking techniques in the food & beverage preparations.

Executive Chef Bryce Shuman, previously of Betony & Eleven Madison Park, has developed a menu featuring farm-fresh seasonal vegetables, expressing their natural essence with charcoal, wood & smoke. The menu also features sustainably sourced fish & meats using the live fire method.

Sweetbriar takes guest on a journey of aromas. Soft notes of leather & wood guide guests to a beautiful place that creates a genuinely-warm, bright & vibrant energy

This is the new luxury: liberated, creative & thoughtful.

Understanding that discovery excites us, Sweetbriar holds no boundaries.

Address: 127 E 27th St
New York, NY 10016
Phone: 212.204.0225

Hours Open
5:30PM - 10:30PM
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Quality Meats

Rosevale Kitchen