Lido

The Essentials

Lido is an escape. A refreshing change of pace from life in the city. Named after Lido de Venezia, in Italy, the goal of James Beard Award-winning Executive Chef, Serena Bass, is to create a setting that transports our guests to the Italian countryside. The food is simple and delicious. We use the best organic ingredients whenever possible. The atmosphere is elegant but still friendly and relaxed. Our guests should feel as if they are at the home of a good friend (but your friend happens to be royalty). Prego!