Members and their guests receive a complimentary carafe of house sparkling sake or round of matcha cocktails.
Kaikagetsu has opened its doors outside of Japan in New York City! With influence from the Hida region of Japan, this location serves kaiseki courses, the highly prized Hida Beef, other traditional a la carte dishes, and pairings with carefully curated drinks from their full bar. Come in for a course, a dish or two, or just for a drink and experience Japanese fine dining on the Lower East Side.