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Mediterranean
Fig & Olive - Meatpacking
Complimentary Wine or Dessert
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Members and their guests receive a complimentary round of Prosecco, or Chocolat Pot de Creme dessert for the table with purchase of entrées.Reservations through the SELECT Concierge are required.
Olive oils are the focus of this Mediterranean hotspot. The restaurant’s simplistic meals, which are built around well-crafted small plates and eye-opening olive oil tastings, ensure a constant bustle of people. The menu curated by Pascal Lorange includes crowd favorites like rosemary lamb chops and paella del mar. The airy Meatpacking outpost, located steps away from the Whitney, generates a trendy crowd.
