Catbird

From its glossy nook perched nine floors above downtown Dallas, inside the Thompson Hotel at The National, Catbird is a cocktail lounge where the food matches the drink par excellence. Chef de cuisine Jeramie Robison (Uchi, Mansion on Turtle Creek) brings a deft touch to shared bites and small plates through a seasonally changing menu. Enjoy live music every Tuesday and Wednesday, and DJ on Friday and Saturday night.