
Taste a freshly filled cannolo and try a cassata reale
Join a 3-hour walking tour in Palermo, Sicily. Walk 2 km through the city’s rich pastry culture. A local guide shares stories of Arab spice traders, Bourbon rulers, and modern pastry chefs. Taste a freshly filled cannolo with sheep-ricotta and pistachio. Try cassata with marzipan, sponge, and candied fruit.